Description
A serious steak that’s perfect for grilling. The T-shaped bone separates the meat of a juicy Strip Steak from the tender Filet Mignon, infusing the beef with an intense, rich flavor. Add that it’s USDA Prime T-Bone Steak, and you know you’re getting a steak that’s a cut above
- This T-Bone Steak is two great steaks in one
- Hearty bone-in flavor
- Each steak wet aged up to 28 days for flavor and tenderness
- Steaks are individually vacuum sealed
- Free Kansas City Steak Book with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
- Steaks cut by weight – actual thickness may vary
T- Bone
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